12:20 - 15.09.2020

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September 15, Fineko/abc.az. The Azerbaijan Food Safety Agency (AQTA), together with relevant governmental agencies, is launching a new project to improve the health of food facilities involved doner business.

ABC.AZ reports that the statement was made by Orhan Mikayil, the head of the AQTA Department of Registration & Cooperation with Entrepreneurs.

According to Mikayil, the project is implemented by the Azerbaijan Institute of Food Safety.

AQTA representative noted that initially they plan to improve 10 food facilities in the capital and 20 ones in other cities and districts.